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egg substitute

How to Use Flax Seed as a Susbsitute for Eggs in Baking

October 22, 2013 By Tom Myles 4 Comments

DARN! You have just dropped your last egg and you cannot get to the store. What ever will you do to finish the cookies for school tomorrow? Flax seed to the rescue!

It amazes me how much we go through eggs nowadays as we’re beginning to back away from the Standard American Diet (SAD) and eat more traditional whole foods. And it never fails that when a baking bug hits, I need eggs, only to turn to the chill-chest and be stricken with panic (because you know […]

Filed Under: Food Storage, Make Your Own Tagged With: baking substitute, egg substitute, flax seed

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